The senior staff of The Cocoplum Catering and Design are experts in the field of wedding, event planning and design. Whether your needs are small or large, we are prepared to take on your event and produce it with absolute excellence. From couture weddings to social events, The Cocoplum Catering and Design team is the perfect choice to coordinate your important moments.






As a certified event planner, Rosie Hayden draws from years of experience designing innovative, unique events that are inspired by the personalities and aspirations of her diverse clientele.

Rosie utilizes her creative inspirations to impact the South Florida event scene with her flair for identifying each necessary element to translate a vivid impression and lasting memories. She has coordinated over 150 events including weddings, corporate and birthday parties.










Fernando Smaniotto's wide-ranging Latin repertoire and strong, ingredient-driven style finds full expression in the latin-inspired menus at The Cocoplum. Smaniotto's brand of casual taverna cuisine has attracted even more devotees, earning The Cocoplum one of the finest dining experience.

Smaniotto has added a fresh and exciting new culinary angle to our staff.